Chandrakanti – Rich, Traditional Odia Sweet with Authentic Homemade Flavour

Chandrakanti is a classic Odia sweet delicacy made from a wholesome blend of urad dal, rice flour, jaggery or sugar, and pure ghee. Deep-fried to achieve a golden, crisp outer layer with a soft, melt-in-the-mouth interior, this sweet carries the rich aroma and taste of traditional coastal Odisha recipes. Its unique texture and flavour make it a cherished treat during festivals and family celebrations.

Why Choose Our Chandrakanti

• Prepared using premium urad dal and high-quality rice flour

• Crisp outside with a soft, rich, flavour-packed interior

• Made with pure ghee for authentic taste and aroma

• Traditional Odia recipe perfect for festive occasions and cultural celebrations

• Ideal for gifting, puja offerings, and everyday traditional sweet cravings

Product Highlights

• Texture: Crispy outer layer with a soft, dense centre

• Flavor Profile: Mild sweetness with rich ghee aroma and dal-based richness

• Suitable For: Festivals, regional delicacy lovers, family gatherings, and sweet hampers