Description
Product Description
Milk Apple – Rich, Creamy and Delightfully Milky Traditional Indian Sweet
Experience the indulgent taste of Milk Apple, a unique and visually appealing Indian sweet crafted from pure milk solids, desi ghee, and mild natural flavours. Shaped like a small apple and often decorated with edible colours or cashew stems, this sweet is as beautiful as it is delicious. Each piece offers a soft, creamy texture with a rich milky aroma that melts gently in the mouth, making it a favourite among children and adults alike.
Why Choose Our Milk Apple
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Made from high-quality milk solids (khoya) for authentic richness
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Soft, creamy texture with a mild sweetness
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Attractive apple-like shape perfect for gifting and celebrations
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Prepared using pure desi ghee for enhanced flavour
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Delicate aroma with a clean, milky taste
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Ideal for festive occasions, dessert platters, and sweet boxes
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Crafted using traditional methods for a genuine homemade feel
Taste and Texture
Our Milk Apple sweet has a smooth, creamy, and slightly dense texture that melts softly on the palate. The flavour is rich with natural milkiness, balanced sweetness, and a gentle hint of cardamom. The artistic apple shape adds charm and makes it an eye-catching addition to any sweet tray or festival spread.
Perfect for All Occasions
Milk Apple is a wonderful sweet for Diwali, Raksha Bandhan, birthdays, weddings, family gatherings, and festive gifting. Its attractive shape and premium taste make it a favourite among kids, a special treat for guests, and a delightful choice for celebration hampers.
Ingredients
Khoya (mawa), sugar, pure desi ghee, cardamom, and food-grade edible colours (optional for design).
Product Highlight: Milk Apple
Delightful Indian Sweet
Creamy, melt-in-mouth sweet made from milk solids and sugar, crafted to perfection for a rich taste.
Soft, Juicy & Flavorful
Smooth texture combined with mild sweetness and a subtle milky aroma for ultimate indulgence.
Ideal for Festivals & Gifts
Perfect for celebrations, gifting, and traditional Indian desserts.
Key Ingredients & Features
| Component | Type/Source | Benefit/Feature |
|---|---|---|
| Khoya (Mawa) | Pure Milk Khoya | Forms the creamy, rich base of Milk Apple. |
| Sugar | Fine Sugar Crystals | Provides sweetness and enhances texture. |
| Milk Powder | Full Cream Powder | Improves creaminess and consistency. |
| Cardamom | Elaichi Powder | Adds a sweet, aromatic flavor. |
| Ghee / Oil | For Shaping / Frying | Ensures soft texture and smooth finish. |
| Rose Water (Optional) | Natural Essence | Gives a delicate floral aroma. |
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