Low Sugar Moong Dal Burfi – Light, Nutritious, and Rich in Traditional Flavour

Low Sugar Moong Dal Burfi is a healthier twist on the classic Indian sweet, made from finely roasted moong dal, pure ghee, and a reduced sugar recipe. Soft, aromatic, and naturally rich in flavour, this burfi delivers the authentic taste of moong dal while keeping sweetness mild and balanced.

Why Choose Our Low Sugar Moong Dal Burfi

• Made from high-quality roasted moong dal and pure ghee

• Reduced sugar content for a lighter, guilt-free indulgence

• Soft, melt-in-the-mouth texture with a rich, aromatic flavour

• Ideal for festivals, gifting, puja offerings, and everyday healthy snacking

• Perfect for those who enjoy traditional Indian sweets with controlled sweetness

Product Highlights

• Texture: Soft, smooth, and delicately rich

• Flavor Profile: Mild sweetness with natural moong dal aroma

• Suitable For: Health-conscious sweet lovers, festive gifting, family gatherings, and traditional celebrations